6.Blackbird
The next best restaurant in Chicago is Blackbird.
With an innovative and modern design signed by James Beard Foundation, Award-winning designer Thomas Schlesser and Kahan, the Blackbird has a sharp minimalism that will offer you an amazing dining experience. The white space is completed by mahogany red oak, with a stainless steel open kitchen.
The restaurant offers an imaginative Midwestern cuisine, serving delicious aged duck breast, wood-grilled sturgeon, and short ribs, among other dishes.
The name of the restaurant stands for a Merlot grape, so just imagine the wine they serve!
