6Sauc
Named after an enderberry plant with curative powers, Sauc is managed by Xavier Franco and is well known for its quality, food and impeccable service.
The Michelin-starred restaurant is located at Via Laietana, 49, and offers an unforgettable culinary experience.
Highlights include Catalan morcilla, which is a black pudding dish, famous in Barcelona.
Also, we recommend the restaurant’s chocolate and passion fruit pudding, which earned positive reviews from some of the most demanding critics.