4. Copperleaf Restaurant
The interior of this 34-seat luxury dining room was designed by GGLO Seattle and if they aimed for a classy, relaxed scene they most certainly attained it!
The space is accented with 100% organic bamboo fabrics and hand-blown glass sculptures by renowned local artists.
Th entire menu is based on seasonal dishes and the team is committed to providing their guests with the season’s best products.
Chef Mark Bodinet personally selects products from small local farms, fishermen, ranchers as well as artisans and even products from the on-site chef’s garden.
If you arrive early you can experience the exquisite taste of seasonal cocktail or a glass of Washington State Syrah and you will find out why the Copperleaf Restaurant represents a “Quintessentially Northwest” experience.
