8Grom, New York – $10 per 350 grams
You might think like, why would I care for all this, if I want the best ice cream in the world, I’ll just go have it in Italy.
I couln’t agree more, but it appears as you don’t necessarily need to go to Italy. There is this restaurant, Grom, that can also be found in New York and it follows the amazing Italian recipes.
They use mostly Italian ingredients, no artificial colors or flavors, and even go so far as to make their sorbet and granita with water from Italy’s Sparea spring.
So, yes, top-notch quality. And really, just by reading the menu makes you want to go there right now. You can choose flavors like Cioccolato Fondente, Vaniglia, Tiramisu, Caramello al sale and many more delicious ones.
If you are not in Italy, but want the best gelato, this is the place to go. If you really have a sweet tooth, you can buy a 1 kilo to-go container for $26.
