5.
Wagyu Beef
Very popular in Japan, the Wagyu beef is one of the most expensive meat products in the world and definitely a rare type of beef.
For those who are meat lovers and beef enthusiasts, the Wagyu beef is the most expensive meat product in Japan, which can be found in the most prestigious restaurant but also on the shelves of meat producers.
Raise in s special environment and feed with numerous products that enrich the quality of the meat, the Wagyu beef has a starting price of $500 per kilo.
If the cattle are fed with sake and beer, massaged and tendered then the price could go up a little bit and the kilo of Wagyu beef could cost approximately $2,800.
