4. Radisson Blu’s Leonardo Restaurant
Italy is popularly known for its delicious food. Meat and cheese, is there any better combination of ingredients? Especially for foodies, food served at the hotel is an important consideration prior to booking the room.
Radisson Blu offers fresh and bold Italian dishes at their Leonardo Restaurant. It is named after the Italy’s renowned Renaissance man, Leonardo da Vinci.
The chefs embody the da Vinci’s art tradition in blending the local ingredients to produce gastronomic work of art.
Great wine selections from the curated wine cellar are available for you to enjoy with the exclusive entree. All of these experiences come in a soft lighting and warm earth tones.
