1Enoteca Pinchiorri
Here we are! This place is actually the only 3 Michelin starred restaurant in Florence.
I will not start with the food, but by saying that it is admirable how this venue manages to provide such an elegant and luxurious atmosphere without seeming too pretentious.
To give you an idea, you will feel like you are walking through a Medici garden. And the interior is delightful too.
It is owned by head chef Annie Féold and Sommelier Georgio Pinchiorri and they managed to combine their Italian and French cultures in a wonderful way.
They are working together for thirty-five years and are creating an amazing menu where French techniques are applied to Tuscan gastronomy.
They also have a renowned wine cellar with almost 120,000 bottles of the finest wine and the design emanates character and charm with mosaics, parquet floors, a pink marble chimney and antique furniture.
Where would you have some fine gelato in the chic Florence?
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