6.Wagyu Beef — $500 to $2.800
One of Japan’s most expensive foods is Wagyu Beef.
That is a very expensive meat coming from some very relaxed cows.
Wondering how is that possible? The cows the meat comes from are very pampered, them getting massages and drinking beer so their meat is very tender and rich in flavour.
With different breeding and feeding techniques, the cows are carefully monitored all their lives. The most exclusive Wagyu is Kobe. One of the delicious steaks made from Kobe Beef can cost between $500 and $2.800. So if the pizza Kobe Beef didn’t convince you, this surely will.
The meat itself can reach the price of $770 per kg, so pay the money if you want to have a top-class dinner!
They were popular in the 80s and 90s. Now they are one of the world’s rarest foods. Find out why ->
