6. Christmas Wreath Cookies
This year’s best wreath cookies are the ones made from cornflakes. They’re delicious too! In a large saucepan melt butter over low heat.
Add marshmallows and stir until completely melted. After you remove from heat, stir the mixture in food coloring and add corn flakes cereal.
Stir until well coated. Using buttered fingers, shape into individual wreaths and dot with cinnamon candies.
Ingredients:
1) 1/3 cup butter;
2) marshmallows;
3) 1 teaspoon green food coloring;
4) corn flakes;
5) red cinnamon candies.
Or you can surprise your guests with a Rainbow Christmas Wreath (3rd image). Betty Crocker tells you exactly what to do to obtain the perfect Rainbow Christmas Wreath.
